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Hitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional Chefs
Hitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional ChefsHitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional Chefs

Hitohira Hinode Migaki White #2 Gyuto 210mm Japanese Chef Knife - Taihei Ho Wood Handle - Premium Kitchen Knife for Slicing, Dicing & Meat Cutting - Perfect for Home Cooks & Professional Chefs

$151.25 $275 -45%

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DESCRIPTION

Detailed Spec

Brand: Hitohira
Smith: Mutsumi Hinoura
Producing Area: Sanjo-Niigata/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Carbon Steel
Steel: White (Shirogami) #2, Soft Iron Clad
Handle: Taihei Ho Wood & Buffalo Horn Ferrule Octagonal
Total Length: 363mm
Edge Length: 215mm
Handle to Tip Length: 229mm
Blade Height: 54mm
Thickness: 2.7mm
Handle Length: 133mm
Weight: 163g
Hand Orientation: Ambidextrous
Update: May 9, 2025

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