Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

Hitohira Harima Forged Blue #2 Stainless Clad Kurouchi Santoku Knife with Walnut Handle - Premium Japanese Kitchen Knife for Slicing, Dicing & Chopping Vegetables, Meat & Fish

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