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Premium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Premium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen UsePremium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use

Premium Hitohira HG Damascus Gyuto 210mm Chef Knife - Japanese High Carbon Steel Blade with Pakkawood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use

$10824 $19680 -45%

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DESCRIPTION

Detailed Spec

Brand: Hitohira
Producing Area: Seki-Gifu/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Stainless Steel
Steel: AUS-10, Stainless Damascus Clad
Handle: Pakka Western
Total Length: 334mm
Edge Length: 212mm
Handle to Tip Length: 214mm
Blade Height: 44mm
Thickness: 1.4mm
Handle Length: 118mm
Weight: 160g
Hand Orientation: Ambidextrous
Update: May 9, 2025

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