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Premium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat Carving
Premium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat CarvingPremium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat Carving

Premium Hitohira FJ VG-10 Sujihiki 270mm Japanese Slicing Knife with Pakkawood Handle - Perfect for Sushi, Sashimi & Meat Carving

$118.25 $215 -45%

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DESCRIPTION

Detailed Spec

Brand: Hitohira
Producing Area: Seki-Gifu/ Japan
Profile: Sujihiki
Size: 270mm
Steel Type: Stainless Steel
Steel: Mono VG-10
Handle: Pakka Western
Total Length: 392mm
Edge Length: 268mm
Handle to Tip Length: 270mm
Blade Height: 37mm
Thickness: 1.8mm
Handle Length: 121mm
Weight: 170g
Hand Orientation: Right-Handed
Hardness: 60±0.5HRC
Update: May 9, 2025

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